Advanced Fresh Concepts Franchise FDD, Profits & Costs (2025)
Advanced Fresh Concepts Franchise Corp. (AFC) is a prominent franchisor specializing in supermarket-based food service counters, primarily offering freshly prepared sushi and other Asian cuisines. Established in November 1986, AFC opened its first sushi bar in Marina Del Rey, California. The company’s headquarters are currently located in Torrance, California.
AFC began franchising its concept in May 2002, allowing entrepreneurs to operate food service counters within various retail establishments. The franchise model emphasizes the preparation of fresh, high-quality sushi products made daily, catering to the growing demand for convenient and nutritious meal options.
What sets AFC apart from its competitors is its extensive network and commitment to quality. As of recent data, the company franchises over 4,000 independently owned and operated food service counter locations across the United States, Canada, and Australia.
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Initial Investment
How much does it cost to start a Advanced Fresh Concepts franchise? It costs on average between $41,000 – $139,000 to start a Advanced Fresh Concepts franchised facility.
This includes costs for setting up the sushi bar, acquiring necessary equipment, stocking initial inventory, and covering early operational expenses. The exact amount varies based on factors such as the specific location, the size of the setup within the retail space, and whether the franchisee opts to lease or purchase equipment.
| Type of Expenditure | Amount |
|---|---|
| Initial Fee | $6,250 ($0 for a Part-Time Location) |
| Credit and Background Check Fee | $100 |
| Tuberculosis, Drug Testing, and Criminal Background Checks | $100 – $2,000 |
| Training Fee | $1,000 – $4,600 |
| Training Fee for Managers | $0 – $2,300 |
| ServSafe® Food Protection Manager Training, Testing, and Certification | $275 – $550 |
| ServSafe® Allergen Awareness Training and Testing | $10 – $30 |
| Travel and Living Expenses while Training | $1,600 – $11,500 |
| Operating Manual/SSOP/Sushi Recipe Guide/Steam Table Manual Fee | $300 – $600 |
| Purchase of Existing AFC-Operated Food Service Counter | $1,000 – $100,000 |
| Opening Food Inventory | $8,000 – $24,000 |
| Signage | $0 – $1,000 |
| Opening Assistance | $0 – $1,800 |
| Labeling Machine and Inventory Scanner | $900 – $2,000 |
| Warranty Service for Labeling Machine | $99 – $199 |
| Data and Web Access Fee for Tablet | $120 – $225 |
| Equipment and Small Wares | $14,700 – $46,000 |
| Insurance (per location) | $700 – $5,000 |
| Additional Uniforms | $0 – $350 |
| Licenses & Permits | $300 – $2,000 |
| Computer and Internet Access | $150 – $800 |
| Additional Funds (3 months) | $5,500 – $25,000 |
| Professional Advisor | $1,000 – $2,000 |
| Account Broker Fee (First Quarterly Payment) | $0 – $500 |
| Total for a New Full-Time or Part-Time Food Service Counter Franchise | $41,104 – $138,804 |
Competitors
Below are a few Advanced Fresh Concepts competitors as a comparison:
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We have compiled the list of the top 400 franchises across 9 industries. Download the report below.
Advanced Fresh Concepts Franchise Disclosure Document
Frequently Asked Questions
How many Advanced Fresh Concepts locations are there?
As of recent data, Advanced Fresh Concepts (AFC) operates over 4,000 independently owned and operated food service counter franchise locations across the United States, Canada, and Australia. In Australia alone, AFC has over 190 franchisees managing more than 240 locations nationwide.
What is the total investment required to open a Advanced Fresh Concepts franchise?
The total investment required to open a Advanced Fresh Concepts franchise ranges from $41,000 to $139,000.
What are the ongoing fees for a Advanced Fresh Concepts franchise?
Advanced Fresh Concepts (AFC) franchisees are subject to a primary royalty fee, set at 11% of gross revenue. Notably, AFC does not impose additional marketing or advertising fees on its franchisees.
What are the financial requirements to become a Advanced Fresh Concepts franchisee?
To become a franchisee with Advanced Fresh Concepts, the financial requirements include a minimum net worth of $500,000 and liquid capital of at least $100,000. These financial qualifications ensure that potential franchisees have the necessary resources to successfully operate the business and manage any initial costs involved.
Who owns Advanced Fresh Concepts?
Advanced Fresh Concepts Franchise Corp. is owned by Zensho Holdings Co., Ltd., a leading food service enterprise in Japan
Disclaimer
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