Fish & Chips Franchise FDD, Profits & Costs (2026)
Gordon Ramsay Fish & Chips is a fast-casual restaurant franchise built around a modern take on the classic British fish and chips experience. The concept launched in 2016 with its first unit on the Las Vegas Strip, where it quickly attracted attention for its bold visual identity, efficient service model, and elevated approach to a traditional comfort food staple.
The brand operates within the wider Gordon Ramsay Restaurants portfolio, which includes numerous internationally recognized dining concepts across multiple formats. In the United States, the Fish & Chips concept is managed through Gordon Ramsay North America, based in Dallas, Texas.
Following the success of its initial company-operated locations, the concept expanded into franchising, opening the door for qualified operators to develop Gordon Ramsay Fish & Chips restaurants in high-profile urban centers and destination markets throughout the country.
A typical Gordon Ramsay Fish & Chips franchise offers a focused, production-driven menu anchored by beer-battered cod, hand-cut fries, and proprietary sauces. Additional offerings include items such as shrimp, chicken selections, and made-to-order milkshakes.
Initial Investment
How much does it cost to start a Fish & Chips franchise? It costs on average between $1,503,000 – $2,410,000 to start a Fish & Chips franchised restaurant.
This investment range includes costs related to restaurant build-out, kitchen equipment, furniture and fixtures, initial food and packaging inventory, and early operating expenses. Total startup costs can vary depending on factors such as the restaurant’s size and format, the local market, construction and labor conditions, and whether the franchisee chooses to lease or purchase the location.
| Type of Expenditure | Amount |
|---|---|
| Initial Franchise Fee | $50,000 |
| Site Evaluation | $1,000 – $5,000 |
| Construction, Remodeling, Leasehold Improvements, and Decorating Costs | $750,000 – $1,100,000 |
| Equipment, Furniture, Fixtures, Signage, and Other Fixed Assets | $350,000 – $500,000 |
| Initial Training Expenses | $75,000 – $125,000 |
| Inventory to Begin Operating | $50,000 – $75,000 |
| Liquor License | $7,000 – $160,000 |
| Insurance | $35,000 – $80,000 |
| Initial Marketing | $15,000 – $20,000 |
| Deposits, Business Licenses, and Other Prepaid Expenses | $25,000 – $50,000 |
| Professional Fees | $50,000 – $100,000 |
| Average Monthly Rent | $10,000 – $25,000 |
| Additional Funds for Initial 3-Month Period | $75,000 – $100,000 |
| Opening Crew | $10,000 – $20,000 |
| Total Estimated Initial Investment | $1,503,000 – $2,410,000 |
Fish & Chips Franchise Disclosure Document
Frequently Asked Questions
How many Fish & Chips locations are there?
As of the most recent data, Gordon Ramsay Fish & Chips has five restaurants in the United States.
What is the total investment required to open a Fish & Chips franchise?
The total investment required to open a Fish & Chips franchise ranges from $1,503,000 to $2,410,000.
What are the ongoing fees for a Fish & Chips franchise?
Ongoing fees for a Gordon Ramsay Fish & Chips franchise consist of a 5% royalty fee and a 1% marketing and advertising contribution, both calculated as a percentage of gross sales.
Who owns Fish & Chips?
Gordon Ramsay Fish & Chips franchise is owned by Gordon Ramsay Restaurants, the global restaurant group founded and led by British chef Gordon Ramsay.
Disclaimer
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