The 5 Best Food Truck Franchises of 2025 in the USA
If you’re considering entering the food truck industry, investing in a food truck franchise can be an excellent option. But with so many food truck franchises available, how do you know which one is right for you?
Each franchise offers unique benefits and opportunities, with varying levels of support, menu options, and market appeal.
The Best Food Truck Franchises of 2025
| Franchise | Franchising Since* | Locations | Investment Range |
|---|---|---|---|
| Kona Ice | 2008 | 1,442 | $167,000 – $212,000 |
| DonutNV | 2018 | 16 | $185,000 – $254,000 |
| Caffe Aronne | 2018 | 0 (4 company-owned) | $98,000 – $181,000 |
| Cafe2U | 2005 | 241 | $109,146 – $154,621 |
| Little Caesars Mobile Pizza Kitchen | 1962 | Undisclosed | $221,000 – $654,000 (restaurant and mobile) |
The most profitable franchises to own in 2025
We have compiled the list of the top 400 franchises across 9 industries. Download the report below.
Kona Ice
Franchising Since: 2008
Franchised Units: 1,442
Initial Investment: $167,000 - $212,000
Franchise Fee: $15,000
Royalty Fee: $3,000 to $4,000 per year
Kona Ice is a fast-growing mobile shaved ice franchise, founded by Tony Lamb in 2007 and headquartered in Florence, Kentucky.
It offers a distinctive twist on the traditional ice cream truck, featuring Hawaiian-style shaved ice with customizable flavors through its patented Flavorwave® system.
Kona Ice started franchising in 2008 and has since expanded to over 1,800 units across the United States.
DonutNV
Franchising Since: 2018
Franchised Units: 16
Initial Investment: $185,000 - $254,000
Franchise Fee: $59,500
Royalty Fee: $125 to $146 per week per unit
DonutNV is a unique mobile donut franchise that was founded in 2014 and began franchising in 2018.
Headquartered in Orlando, Florida, the brand operates with a fully mobile business model that allows franchisees to serve hot mini-donuts and fresh lemonade at various events, including private parties and festivals.
As of now, DonutNV has awarded over 236 franchise units, establishing itself as one of the fastest-growing food truck concepts in the franchise industry.
Caffe Aronne
Franchising Since: 2018
Franchised Units: 0 franchised (4 company-owned)
Initial Investment: $98,000 - 181,000
Franchise Fee: $25,000
Royalty Fee: 6.0%
Caffe Aronne is a unique coffee franchise that offers a clean and organic coffee experience.
Founded in 2018 and headquartered in St. Petersburg, Florida, the brand emphasizes ethical sourcing and direct trade with indigenous women-run farms.
Caffe Aronne began offering franchise opportunities in April 2024 and has four corporate units, with no franchised locations reported yet. The franchise provides a flexible business model, allowing for both mobile cafes and stationary kiosks.
Cafe2U
Franchising Since: 2005
Franchised Units: 241
Initial Investment: $109,146 - $154,621
Franchise Fee: $25,000
Royalty Fee: $175 per week
Cafe2U, founded in 2004 in Sydney, Australia, is a mobile coffee franchise that brings high-quality espresso-based coffee and snacks directly to customers at workplaces, events, and public venues.
The franchise offers a fully equipped mobile coffee van that allows franchisees to deliver premium coffee on the go, catering to both corporate and casual customers.
Cafe2U began franchising in 2005 and has since expanded internationally, including locations in the United States, the United Kingdom, and New Zealand.
Little Caesars Mobile Pizza Kitchen
Franchising Since: 1962
Franchised Units: N/A
Initial Investment: $221,000 - $654,000
Franchise Fee: $20,000
Royalty Fee: 6%
Little Caesars Mobile Pizza Kitchen is a unique extension of the Little Caesars brand, known for its affordable, high-quality pizza.
Launched to bring pizza directly to customers, the Mobile Pizza Kitchen operates as a fully equipped food truck, offering a selection of hot-and-ready pizzas, breadsticks, and other menu favorites.
The concept is designed to cater to outdoor events, parties, and corporate gatherings, providing flexibility and convenience without the need for a traditional brick-and-mortar location.
This mobile unit allows franchisees to serve a wide range of customers at different venues, expanding the reach of the Little Caesars brand.
Disclaimer
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