Taffer’s Tavern Franchise FDD, Profits & Costs (2025)

Taffer’s Tavern is a modern franchise redefining the casual dining scene with its fresh take on the classic tavern concept. Established in 2020 by hospitality expert Jon Taffer, widely recognized from the TV show Bar Rescue, the brand launched its first location in Atlanta, Georgia.

Headquartered in Atlanta, Taffer’s Tavern specializes in elevated tavern fare, combining top-tier ingredients with outstanding customer service. The franchise began offering franchise opportunities in early 2021, with a vision of growing its presence across multiple markets.

What sets Taffer’s Tavern apart is its focus on streamlined, tech-enabled operations. By implementing an innovative, proprietary system, the franchise achieves greater efficiency and enhances the overall guest experience, distinguishing itself from more traditional tavern businesses.

Initial Investment

How much does it cost to start a Taffer’s Tavern franchise? It costs on average between $807,000 – $1,341,000 to start a Taffer’s Tavern franchised restaurant.

This includes expenses for construction, kitchen equipment, inventory, and initial operating costs. The exact investment will vary based on several factors, such as the size and design of the tavern, the location, and whether the franchisee opts to lease or purchase the property.

Type of ExpenditureAmount
Initial Franchise Fee$50,000
Delayed Opening Fee$0 to $5,000
Leasehold Improvements & Construction Cost$210,000 to $415,000
Licenses and Permits (Not Including a Liquor License)$10,000 to $15,000
Rent – 3 months$0 to $60,000
Security Deposits$5,000 to $25,000
Blueprints$15,000 to $30,000
Furnishings, Fixtures & Equipment$330,000 to $425,000
Signage – Interior and Exterior$12,000 to $40,000
Computer System$9,000 to $12,000
Travel & Living Expenses While Training$0 to $15,000
Insurance – 3 Months$1,000 to $2,000
Professional Fees$2,500 to $4,500
Grand Opening Advertising Campaign$5,000 to $15,000
Opening Inventory & Supplies$65,000 to $80,000
On-Site Location Evaluation$0 to $5,000
Audio/Visual System$25,000 to $50,000
Ancillary Real Estate Costs$2,500 to $7,500
Additional Funds – 3 Months$65,000 to $85,000
Total$807,000 to $1,341,000

Average Revenue (AUV)

How much revenue can you make with a Taffer’s Tavern franchise? A Taffer’s Tavern franchised restaurant makes on average $3,491,000 in revenue (AUV) per year.

Here is the extract from the Franchise Disclosure Document:

Taffer's Tavern fdd item 19 extract

This compares to $1,528,000 yearly revenue for similar bar franchises. Below are a few Taffer’s Tavern competitors as a comparison:

Taffer’s Tavern franchise competitors

Taffer’s Tavern Franchise Disclosure Document

Frequently Asked Questions

How many Taffer’s Tavern locations are there?

As of the latest data, Taffer’s Tavern operates two locations, both company-owned. These are located in Alpharetta and Atlanta, Georgia. The brand has previously expanded to other regions but has since consolidated its presence in Georgia, focusing on strengthening its operations and refining its concept for future growth.

What is the total investment required to open a Taffer’s Tavern franchise?

The total investment required to open a Taffer’s Tavern franchise ranges from $807,000 to $1,341,000.

What are the ongoing fees for a Taffer’s Tavern franchise?

Taffer’s Tavern franchisees are required to pay a royalty fee of 4% to 6% of monthly gross sales, contributing to continuous support and development. Additionally, franchisees are required to pay an advertising fee of 2.5% of monthly gross sales, which funds national and regional marketing initiatives to promote the brand and drive customer engagement.

What are the financial requirements to become a Taffer’s Tavern franchisee?

To qualify as a Taffer’s Tavern franchisee, candidates should possess a minimum net worth of $1 million and at least $500,000 in liquid capital. These financial prerequisites ensure that franchisees have the necessary resources to support the initial investment and ongoing operational expenses associated with establishing and maintaining a Taffer’s Tavern location.

How much can a Taffer’s Tavern franchise owner expect to earn?

The average gross sales for a Taffer’s Tavern franchise are approximately $3.49 million per location. Assuming a 15% operating profit margin, $3.49 million yearly revenue can result in $524,000 EBITDA annually.

Disclaimer

Disclaimer: This content has been made for informational and educational purposes only. We do not make any representation or warranties with respect to the accuracy, applicability, fitness, or completeness of the information presented in the article. You should not construe any such information or other material as legal, tax, investment, financial, or other professional advice. Nothing contained in this article constitutes a solicitation, recommendation, endorsement, advertisement, or offer to buy or sell any franchises, securities, or other financial instruments in this or in any other jurisdiction in which such solicitation or offer would be unlawful under the franchise and/or securities laws of such jurisdiction.

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