Rakkan Ramen Franchise FDD, Profits & Costs (2025)
Rakkan Ramen is a vibrant franchise that brings authentic Japanese ramen to the world. Established in 2011 in Tokyo, Japan, the brand has gained global recognition for its dedication to crafting high-quality, flavorful ramen dishes. With its headquarters in Tokyo, Rakkan Ramen expanded into franchising in 2014, marking the start of its international growth.
The franchise features a diverse menu focused on signature ramen bowls made using traditional recipes and premium ingredients. Rakkan Ramen sets itself apart by blending authentic culinary techniques with modern innovation, creating a unique dining experience.
By combining time-honored methods with contemporary flavors, Rakkan Ramen ensures every bowl offers a memorable taste. Its commitment to exceptional customer service and creating a welcoming atmosphere further strengthens its position in the competitive ramen industry.
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Initial Investment
How much does it cost to start a Rakkan Ramen franchise? It costs on average between $380,000 – $865,000 to start a Rakkan Ramen franchised restaurant.
This includes expenses for construction, kitchen equipment, inventory, and initial operating costs. The total investment varies based on factors such as the restaurant’s format, its location, and whether the franchisee decides to lease or purchase the property.
| Type of Expenditure | Amount |
|---|---|
| Initial Franchise Fee | $20,000 |
| Initial Training Fee | $10,000 |
| Training expenses (Travel, Meals, Lodging, and Salaries) | $10,000 to $20,000 |
| Grand Opening advertising and promotion | $3,000 to $8,000 |
| Real property lease or rental agreement, including security deposit | $6,000 to $15,000 |
| Real property lease construction, remodeling, leasehold improvements and decorating costs – net of landlord contribution | $200,000 to $550,000 |
| Equipment, fixtures, and other fixed assets | $60,000 to $110,000 |
| Point of Sale system (including cash register, computer system, setup fee) and telecommunications | $7,500 to $11,000 |
| Signage | $5,000 to $20,000 |
| Inventory and supplies to begin operating | $16,000 to $20,000 |
| Water filter to supply soft water | $4,000 |
| Professional fees – legal and accounting | $2,500 to $5,000 |
| Insurance premiums | $2,000 to $3,000 |
| Utility deposits, business licenses, fictitious business name filing, and other prepaid expenses | $2,500 to $5,000 |
| Initial floor plan fee and travel expenses (Franchisee’s architect) | $16,000 to $27,000 |
| Initial floor plan fee (Franchisor’s architect) | $4,000 to $8,000 |
| Cost of Kitchenware | $2,000 to $4,000 |
| Additional funds – 3 months | $9,000 to $25,000 |
| Total | $379,500 ~ $865,000 |
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Rakkan Ramen Franchise Disclosure Document
Frequently Asked Questions
How many Rakkan Ramen locations are there?
As of December 2024, Rakkan Ramen operates 20 locations across the United States and Japan. In the U.S., there are 14 locations:
What is the total investment required to open a Rakkan Ramen franchise?
The total investment required to open a Rakkan Ramen franchise ranges from $380,000 to $865,000.
What are the ongoing fees for a Rakkan Ramen franchise?
Rakkan Ramen franchisees are required to pay an ongoing royalty fee of 5% of their gross sales. Additionally, there is a marketing fee set at 1% of gross sales, which contributes to the brand’s advertising and promotional efforts.
What are the financial requirements to become a Rakkan Ramen franchisee?
To become a Rakkan Ramen franchisee, candidates are typically required to have a minimum net worth of $500,000 and liquid capital of at least $50,000. These financial prerequisites ensure that potential franchisees possess the necessary resources to support the initial investment and ongoing operational costs associated with establishing and running a Rakkan Ramen restaurant.
Disclaimer
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