Ace Sushi Franchise FDD, Profits & Costs (2025)
Ace Sushi Franchise Corporation, established in California on October 7, 2004, is headquartered at 22771 S Western Avenue, Torrance, California. The company began offering franchises in June 2005.
Ace Sushi specializes in providing fresh, high-quality sushi and fusion items prepared by specially trained chefs.
Their offerings include convenient grab-and-go packages as well as made-to-order items, catering to diverse consumer tastes and dietary needs. The menu features options such as kosher, gluten-free, and vegetarian dishes, emphasizing sustainable seafood choices.
The franchise model focuses on establishing sushi bar departments within grocery stores, supermarkets, and other locations, offering fresh, healthy, high-quality raw and cooked sushi, along with related Asian fusion food products, at competitive prices for both eat-and-go and carry-out consumption.
Initial Investment
How much does it cost to start a Ace Sushi franchise? It costs on average between $18,000 – $129,000 to start a Ace Sushi franchised shop.
This includes costs for setting up the sushi bar, purchasing equipment, stocking initial inventory, and covering initial operating expenses. The exact amount varies based on factors such as the type of location, the size of the sushi bar, and whether the franchisee operates within an existing grocery store or a standalone space. Ace Sushi offers 2 types of franchises:
Franchise Type | Initial Investment Range |
---|---|
Main Sushi Bar | $18,275 to $124,375 |
Main Sushi Bar with a Satellite Location | $19,775 to $129,375 |
We are summarizing below the main costs associated with opening a Main Sushi Bar franchise. For more information on costs required to start a Ace Sushi franchise, refer to the Franchise Disclosure Document (Item 7).
Type of Expenditure | Amount |
---|---|
Application Fee | $125 – $125 per application |
Initial Training Fee | $500 per attendee – $500 per attendee |
Initial Franchise Fee | $6,000 – $15,000 per Main Sushi Bar |
Licenses | $100 – $1,300 |
Insurance | $400 – $4,100 |
Initial Food Inventory | $2,500 – $30,000 per Main Sushi Bar |
Initial Marketing, Small Wares, Supplies, Uniforms, and Other Non-Food Items | $1,000 – $4,000 |
Equipment Purchase/Rental | $50 – $500 per month |
Label Machine | $500 per machine |
Sushi Robot | $0 – $13,750 |
Computer System | $100 – $600 |
Onsite Training Fee | $1,500 – $9,000 |
Leasehold Improvements | $0 – $30,000 |
Expenses Before Opening | $500 – $5,000 |
Additional Funds, Working Capital Reserve (for 3 months) | $5,000 – $10,000 |
TOTAL | $18,275 – $124,375 |
Competitors
Below are a few Ace Sushi competitors as a comparison:
Ace Sushi Franchise Disclosure Document
Frequently Asked Questions
How many Ace Sushi locations are there?
As of the latest data, Ace Sushi operates a total of 568 locations. Out of these, 482 are franchised units, while 86 are company-owned.
What is the total investment required to open a Ace Sushi franchise?
The total investment required to open a Ace Sushi franchise ranges from $18,000 to $129,000.
What are the ongoing fees for a Ace Sushi franchise?
Ace Sushi franchisees are subject to ongoing fees, including a royalty fee of 15% of gross sales and an advertising fee of 2%.
What are the financial requirements to become a Ace Sushi franchisee?
To become an Ace Sushi franchisee, the minimum liquid capital required is $100,000. In terms of net worth, prospective franchisees should have a minimum net worth of $500,000.
These financial requirements ensure that franchisees have the necessary resources to cover the initial investment and sustain operations during the early stages of the business.
Who owns Ace Sushi?
Ace Sushi franchise is owned by Ace Sushi Franchise Corporation, which was incorporated in California on October 7, 2004.
Disclaimer
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