Fuji Grill Franchise FDD, Profits & Costs (2025)

Fuji Grill is a Japanese fast-casual franchise that first opened its doors in 2003 in Orange, California. The company is still headquartered in Orange at 1515 W. Chapman Avenue and has built its reputation on offering fresh, flavorful teriyaki and sushi in a convenient quick-service format.
That same year, the brand began franchising, and today it has a small but growing presence with at least five franchised locations across the United States.
The menu highlights Japanese-inspired rice bowls topped with grilled proteins, crisp vegetables, and signature sauces such as Fuji teriyaki and ponzu. Guests can also enjoy sushi, poke, and bento boxes, all prepared fresh to order.
Fuji Grill differentiates itself by focusing on health-minded dining and consistency across its restaurants. With a streamlined menu, quality ingredients, and proprietary sauces that define its flavor profile, the brand has carved out a niche in the competitive fast-casual dining sector.
Initial Investment
How much does it cost to start a Fuji Grill franchise? It costs on average between $152,000 – $286,000 to start a Fuji Grill franchised restaurant.
This includes expenses for construction, kitchen equipment, inventory, and the initial operating costs needed to launch a Fuji Grill restaurant. The total investment will vary based on factors such as the restaurant format, its geographic location, and whether the franchisee decides to lease or buy the property.
Type of Expenditure | Amount |
---|---|
Initial Fee | $30,000 |
Real Estate Costs or Deposits | $5,000 – $10,000 |
Utility Security Deposits | $0 – $5,000 |
Leasehold Improvements | $45,000 – $125,000 |
Signs and Menu Board | $6,500 – $12,000 |
Kitchen Equipment | $20,000 – $37,500 |
Furniture and Fixtures | $5,000 – $8,500 |
Architect, Interior Design and Permits | $9,000 – $12,000 |
POS System and Software | $5,000 – $8,600 |
Initial Inventory | $2,500 – $5,000 |
Insurance (Liability & Workers Comp.) | $3,200 – $4,200 |
Grand Opening Advertising | $1,500 – $2,000 |
Office and Store Supplies & Misc. | $2,200 – $3,500 |
Professional Fee and Gov. Permit & License | $1,500 – $1,800 |
Uniforms | $700 – $900 |
Opening Cash Drawer | $300 |
Additional Funds | $15,000 – $20,000 |
Total | $152,400 – $286,300 |
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Frequently Asked Questions
How many Fuji Grill locations are there?
As of the latest data, there are 6 franchised Fuji Grill locations in the U.S.
What is the total investment required to open a Fuji Grill franchise?
The total investment required to open a Fuji Grill franchise ranges from $152,000 to $286,000.
What are the ongoing fees for a Fuji Grill franchise?
A Fuji Grill franchise requires a 5% royalty fee on gross sales and a 2% marketing/advertising fee to support brand promotion and advertising campaigns.
What are the financial requirements to become a Fuji Grill franchisee?
A Fuji Grill franchisee must have a minimum net worth of $300,000 and at least $100,000 in liquid capital to qualify.
Who owns Fuji Grill?
Fuji Grill franchise is owned by Fuji Grill, Inc., the company established in 2003 and headquartered in Orange, California.
Disclaimer
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