HCK Hot Chicken Franchise FDD, Profits & Costs (2025)
HCK Hot Chicken is a rising fast-casual franchise known for its authentic Nashville-style hot chicken. Established in 2020 in Woodbridge, Virginia, by Mike Sarago, his son Anthony Sarago, and Chef Frederic Gilmore, the concept quickly built a loyal following thanks to its bold flavors and inventive spice options.
The brand, headquartered in Woodbridge, launched its franchising program in 2022. At the heart of its menu is the Nashville Style Chicken Sandwich, crafted with house-fried chicken, crisp pickles, HCK’s signature GOOD sauce, and served on a toasted potato bun.
Guests can choose from four distinct heat levels—Base, After Burner, Angry Hot, and Medic—allowing for a fully customizable experience. Beyond sandwiches, the menu features wings, tenders, chicken & waffles, and loaded fries, all prepared with fresh ingredients and unique house-made sauces.
What sets HCK Hot Chicken apart is its streamlined menu and focus on quality. By offering a small selection of high-demand items paired with quick service, the franchise delivers consistency while highlighting bold Southern flavors and spice-level variety in the competitive hot chicken market.
Initial Investment
How much does it cost to start a HCK Hot Chicken franchise? It costs on average between $206,000 – $688,000 to start a HCK Hot Chicken franchised restaurant.
This covers expenses such as construction, kitchen equipment, inventory, and other start-up operating costs. The total required amount can vary depending on several factors, including the size and format of the HCK Hot Chicken restaurant, its geographic location, and whether the franchisee decides to lease or buy the property.
| Type of Expenditure | Amount |
|---|---|
| Initial Franchise Fee | $40,000 |
| Travel/Living Expenses for Training | $3,000 – $6,000 |
| Real Estate/Rent and Deposit | $5,000 – $20,000 |
| Leasehold Improvements | $40,000 – $270,000 |
| Buildout Management | $0 – $20,000 |
| Equipment and Small Wares | $30,000 – $130,000 |
| Mill Works and Furniture | $10,000 – $50,000 |
| Signage | $5,000 – $20,000 |
| Computer System | $6,000 – $8,000 |
| Office Supplies | $500 – $2,500 |
| Licenses and Permits | $1,000 – $7,000 |
| Legal and Accounting | $1,000 – $6,000 |
| Dues and Subscriptions | $500 – $1,000 |
| Utility Deposits | $0 – $2,500 |
| Insurance | $2,500 – $10,000 |
| Initial Inventory | $6,000 – $10,000 |
| Grand Opening Marketing Spend | $20,000 |
| On-Site Training Fee | $5,000 |
| Additional Funds – 3 months | $30,000 – $60,000 |
| Total | $205,500 – $688,000 |
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Frequently Asked Questions
How many HCK Hot Chicken locations are there?
As of the latest data, HCK Hot Chicken operates a total of 7 locations, consisting of 2 company-owned restaurants and 5 franchise-owned units.
What is the total investment required to open a HCK Hot Chicken franchise?
The total investment required to open a HCK Hot Chicken franchise ranges from $206,000 to $688,000.
What are the ongoing fees for a HCK Hot Chicken franchise?
As of the most recent data, HCK Hot Chicken franchisees are required to pay an ongoing royalty fee of 6% and contribute 2% of gross monthly sales toward marketing or brand advertising.
What are the financial requirements to become a HCK Hot Chicken franchisee?
Prospective owners looking to become HCK Hot Chicken franchisees must demonstrate a minimum net worth of $500,000. In addition, they must have at least $67,500 in liquid capital available, ensuring they have the necessary funds to cover initial expenses and sustain early-stage operations.
Who owns HCK Hot Chicken?
HCK Hot Chicken franchise is owned by its co-founders: Mike Sarago, his son Anthony Sarago, and chef-partner Frederic (Freddy) Gilmore.
Disclaimer
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