Naz’s Halal Food Franchise FDD, Profits & Costs (2026)

Naz’s Halal Food operates as a fast-casual halal restaurant franchise built around bold seasoning, generous portions, and New York–style street food influences. The brand traces its origins to 2009, when cousins Naz and Kareem launched the concept in Queens, New York, drawing on a family background rooted in restaurant operations.

The business first gained traction as a single halal food truck, serving popular items such as rice platters, gyros, wings, and burgers inspired by New York City’s street-food culture. Strong local demand and word-of-mouth momentum helped the concept quickly stand out in a crowded market.

A major step forward came in January 2018 with the opening of the first brick-and-mortar location. Today, the company is headquartered in Hicksville, New York and has grown into a multi-unit brand with a presence in numerous markets.

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Initial Investment

How much does it cost to start a Naz’s Halal Food franchise? It costs on average between $269,000 – $501,000 to start a Naz’s Halal Food franchised restaurant.

This investment generally includes costs related to restaurant build-out, kitchen equipment, furniture and fixtures, initial food inventory, and other pre-opening operating expenses.

The overall investment amount can vary depending on factors such as the size of the restaurant, local construction and real estate conditions, and whether the franchisee leases or purchases the location.

Type of ExpenditureAmount
Initial Franchise Fee$40,000
Training Expenses$1,500
Real Property$9,000 – $27,000
Furniture, Fixtures, and Equipment$35,000 – $75,000
Leasehold Improvements$100,000 – $170,000
Professional Fees$4,000 – $12,000
Bookkeeping Services$1,050 – $1,500
Licenses and Permits$5,000 – $15,000
Computer System$3,000 – $8,000
POS Licensing Fee$1,000 – $2,600
QuickBooks Licensing Fee$420 – $500
Opening Inventory$11,000 – $24,000
Supplies$2,500 – $6,000
Insurance$3,750 – $6,900
Security and Utility Deposits$6,000 – $18,000
Signage$5,000 – $10,000
Initial Marketing Materials Package$2,000 – $7,000
Grand Opening Advertising$10,000
Architect Designs$5,000 – $18,000
Security System$3,000 – $8,000
Uniforms$1,000 – $3,000
Interior Branding and Graphics$5,000 – $12,000
Additional Funds$15,000 – $25,000
Total Estimated Initial Investment$269,220 – $501,000

Average Revenue (AUV)

How much revenue can you make with a Naz’s Halal Food franchise? A Naz’s Halal Food franchised location makes on average $1,658,000 in revenue (AUV) per year.

Here is the extract from the Franchise Disclosure Document:

Naz's Halal Food fdd item 19 extract.

Franchise Disclosure Document

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Frequently Asked Questions

How many Naz’s Halal Food locations are there?

As of the latest available data, Naz’s Halal Food operates 43 locations in total across the United States.

What is the total investment required to open a Naz’s Halal Food franchise?

The total investment required to open a Naz’s Halal Food franchise ranges from $269,000 to $501,000.

What are the ongoing fees for a Naz’s Halal Food franchise?

Naz’s Halal Food franchisees pay an ongoing royalty fee equal to 6 % of their gross sales as a payment to the franchisor for continued use of the brand and operational support.

In addition to the royalty, franchisees contribute 2 % of gross sales to a brand marketing fund that supports national or system-wide promotional efforts, and they are also required to spend at least 2 % of gross sales on local advertising to promote their individual restaurants in their markets.

Who owns Naz’s Halal Food?

Naz’s Halal Food franchise is owned and operated by a privately held company co-founded by cousins Naz and Kareem Mohmend, who started the business together in 2009 when they launched a halal food truck in Queens, New York.

Disclaimer

Disclaimer: This content has been made for informational and educational purposes only. SharpSheets is an independent educational resource and is not affiliated with, endorsed by, or representing any franchisor mentioned on this website. Where noted, figures are taken from the franchisor’s Franchise Disclosure Document (FDD). In some cases, we may provide independent calculations or estimates based on publicly available information. We do not make any representation or warranties with respect to the accuracy, applicability, fitness, or completeness of the information presented in the article. You should not construe any such information or other material as legal, tax, investment, financial, or other professional advice. Nothing contained in this article constitutes a solicitation, recommendation, endorsement, advertisement, or offer to buy or sell any franchises, securities, or other financial instruments in this or in any other jurisdiction in which such solicitation or offer would be unlawful under the franchise and/or securities laws of such jurisdiction.

All content in this article is information of a general nature and does not address the detailed circumstances of any particular individual or entity. Nothing in the article constitutes professional and/or financial and/or legal advice, nor does any information in the article constitute a comprehensive or complete statement of the matters discussed or the law relating thereto. You alone assume the sole responsibility of evaluating the merits and risks associated with the use of any information or other content in this article before making any decisions based on such information or other content.

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