Toastique Franchise FDD, Profits, Costs & Fees (2025)
Toastique is a unique franchise dedicated to crafting gourmet toasts and wholesome breakfast offerings.
Established in 2015 in Washington, D.C., Toastique quickly became a favorite for its fresh take on traditional breakfast fare. With its headquarters in Washington, D.C., the brand began expanding through franchising in 2019.
The menu features a variety of creatively crafted toast options, smoothie bowls, and salads, all made with fresh, high-quality ingredients.
What truly sets Toastique apart is its commitment to innovation and health-conscious dining. By combining premium ingredients with imaginative recipes, the franchise offers a dining experience that is both delicious and nutritious.
Each location also boasts a welcoming, thoughtfully designed ambiance to elevate the customer experience.
Toastique Financial Plan
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Initial Investment
How much does it cost to start a Toastique franchise? It costs on average between $374,000 – $684,000 to start a Toastique franchised restaurant.
This includes costs for construction, equipment, inventory, and initial operating expenses. The exact amount depends on various factors, including the type of restaurant you choose, the location, and whether the franchisee chooses to lease or purchase the property.
| Type of Expenditure | Amount |
|---|---|
| Initial Franchise Fee | $55,000 – $55,000 |
| Go to Market Launch Fee | $7,500 – $7,500 |
| Construction and Leasehold Improvements | $152,025 – $373,000 |
| Lease Deposits – Three Months | $6,000 – $15,000 |
| Furniture, Fixtures, and Equipment | $60,000 – $80,000 |
| Store Art & Feature Wall | $5,000 – $8,000 |
| Signage | $8,000 – $15,000 |
| Computer, Software, and Point of Sales System | $500 – $1,000 |
| Grand Opening Marketing | $20,000 – $25,000 |
| Initial Inventory | $16,000 – $20,000 |
| Utility Deposits | $250 – $1,500 |
| Insurance Deposits – Three Months | $250 – $1,000 |
| Travel for Initial Training | $2,500 – $5,000 |
| Professional Fees | $10,000 – $36,000 |
| Licenses and Permits | $750 – $1,200 |
| Additional Funds – Three Months | $30,000 – $40,000 |
| Total Estimate | $373,775 – $684,200 |
Average Revenue (AUV)
How much revenue can you make with a Toastique franchise? A Toastique franchised restaurant makes on average $755,000 in revenue (AUV) per year.
Here is the extract from the Franchise Disclosure Document:
This compares to $644,000 yearly revenue for similar healthy food & beverage franchises.
Below are 10 competitors in comparison:
Toastique Financial Plan
Get a professional business plan and get funding for your franchise.
Toastique Franchise Disclosure Document
Frequently Asked Questions
How many Toastique locations are there?
As of December 2024, Toastique operates 30 locations across the United States, with 80% being franchise-owned. The company has experienced significant growth, opening 11 new locations in the past year alone. Recent expansions include openings in Atlanta, Georgia, and Los Angeles, California, in October 2024.
What is the total investment required to open a Toastique franchise?
The total investment required to open a Toastique franchise ranges from $374,000 to $684,000.
What are the ongoing fees for a Toastique franchise?
Toastique franchisees are required to pay an ongoing royalty fee of 6% of gross sales, contributing to operational support and brand development.
Additionally, franchisees must allocate up to 2% of gross sales to the Brand Development Fund for national and regional marketing initiatives. They are also required to spend 2% of gross sales on approved local marketing efforts within their designated territories.
What are the financial requirements to become a Toastique franchisee?
To qualify as a Toastique franchisee, candidates must demonstrate financial stability with a minimum net worth of $500,000 and at least $200,000 in liquid assets.
These financial prerequisites ensure that franchisees possess the necessary resources to support the initial investment and ongoing operational expenses associated with establishing and managing a Toastique location.
How much can a Toastique franchise owner expect to earn?
The average gross sales for a Toastique franchise are approximately $0.76 million per location. Assuming a 15% operating profit margin, $0.76 million yearly revenue can result in $114,000 EBITDA annually.
Who owns Toastique?
Toastique was founded in 2018 by Brianna Keefe, who continues to lead the company as its owner. Her passion for healthy eating and innovative dining experiences has been instrumental in the brand’s growth and success.
Disclaimer
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